Monday, June 6, 2011

Ermy's Chicken

This chicken was pretty good! Marinated in Sukhi's Tandoori Marinade for several hours really did the trick. The chicken wasn't dry at all, and had a nice spice to it. I would really recommend this sauce for all your tandoori needs!

Plain yogurt
Putting the yogurt in the bowl

Adding the marinade to the yogurt

Mixing the sauce

Covering the chicken with marinade

Finished meal!!! Yummy!

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